Tuesday’s Specials


Cream Of Mushroom Soup 5
with bread & butter

Tempura Battered Sole Goujons 6.5
with tartar sauce

Oak Smoked Salmon Paté 7
with sourdough toast

   Pan-Fried Pork Chop 16
with bubble & squeak, braised cabbage & onion gravy

Devon Crab & Tomato Risotto 14
with poached hens egg, crispy leeks, Parmesan crisp & salsa verde