Tuesday’s Specials

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Cream Of Mushroom Soup 5
with bread & butter

Tempura Battered Sole Goujons 6.5
with tartar sauce

Oak Smoked Salmon Paté 7
with sourdough toast

   Pan-Fried Pork Chop 16
with bubble & squeak, braised cabbage & onion gravy

Devon Crab & Tomato Risotto 14
with poached hens egg, crispy leeks, Parmesan crisp & salsa verde