Monthly Archives: October 2018

Wednesday’s Specials

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SOUP OF THE DAY

Butternut Squash with Chilli Creme Fraiche 5

Bread & Butter

Spiced Steak Burger 14.5

With Pickled Squash, Crispy Kale and Beetroot Mayo

Pumpkin Cheesecake 6.5

Hazelnut Praline

SHOOT OF THE DAY 19.5

Pan-fried Duck Breast

Bubble & Squeak, Wild Mushrooms & Raspberry Jus

Saturday’s Specials

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TODAY’S SOUP

Cream of Mushroom 5

Garlic Croutons, Bread & Butter

Pan Roasted Sea Trout 18.5

Watercress Veloute & Clams

Onglette Steak 18.5

Blue Cheese Hollandaise, Sweet Potato Fries

Lamb & Coriander Burger 15

Sweet Potato Fries

Beer Battered Cod & Chips 15.5

Garden Pea’s, Tartare Sauce, Chips

Friday Specials

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SOUP OF THE DAY

Cream of Mushroom 5

Garlic Croutons

Roasted Sea Trout 17.5

Potato Rosti,Charred Chicory Hazelnut & Endive Salad

Classic Moules et Frites 16.5

White Wine Cream & Shallots

Clam & Spring Onion Linguine 17

Dill & White Wine Cream Sauce

Beer Battered Cod & Chips 14.50

Garden Pea’s, Tartare Sauce, Chips

SHOOT OF THE DAY 19.5

Pan-fried Duck Breast

Sautéed New Potatoes, Curly Kale & Raspberry Jus

Wednesday’s Specials

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SOUP OF THE DAY

Carrot & Cumin 5

Bread & Butter

Crispy Violet Artichokes 6.5

Garlic Mayo

Grilled Seabass 17.5

Crushed New Potatoes, Caper and Olive Beurre Blanc

7oz (200g) Bavette Steak 17.5

Chips, Watercress & Bearnaise

Saturday’s Specials

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SOUP OF THE DAY

Carrot & Cumin 5

Bread & Butter

Chicken Livers 6.5

Bruschetta and Walnut Dressing

 Breaded Camembert 7

Roasted Squash, Cashews and Pickled Radish

Whole Cornish Megrim Sole 19.5

Herbed New Potatoes, Mussels & Clams

Surf n’ Turf 32

Bavette Steak, Half Baby Lobster, Garlic Butter, Hand Cut Chips

Shoot of the Day 19.5

Guinea Fowl Cooked 3 Ways

Plum Sticky Wings, Pistachio Praline Confit Leg & Pan Roasted Breast

Herbed New Potatoes, Berry Jus

Saturday’s Specials

SOUP OF THE DAY

Cauliflower & Blue cheese  5

Bread & Butter

Smoked Haddock Scotch Egg 6.5

Tomato Chutney

Fish Stew 16.5

Garlic Croutons

Pork T-Bone 16.5

Escargot , Bourguignon Jus Garlic Mash

8oz Bavette 18.5

Garlic King Prawns,Chips & Slow Roasted Tomato

Eton Mess 6

Salted Caramel Ice Cream

7 SHOOT OF THE DAY

Squab Pigeon 19.5

Wild Trumpet & Chanterelle Mushrooms

jerusalem Artichoke Puree & Raspberry Jus

Thursday Specials

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SOUP OF THE DAY

Cauliflower & Blue Cheese Soup 5

Bread & Butter

Smoked Haddock Scotch Egg 6.5

Tomato Chutney

Fresh Crispy Violet Artichokes 7.5

Garlic Aioli & Mixed Leaves

Pork T-Bone 16.5

Escargot, Bourguignon jus & Garlic Mash Pork

Pan Roasted Salmon Fillet 18

Crayfish, Beurre Blanc & Herbed New Potatoes

Eton Mess 6.5

Forest Fruits & Meringue

Tuesday’s Specials

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SOUP OF THE DAY
Cauliflower & Blue Cheese Soup 5
Bread & Butter

Smoked Haddock Scotch Egg 6.5
Pecorino Fondant

Fresh Crispy Violet Artichokes 8
Garlic Aioli & Mixed Leaves

BBQ Pulled Chicken Burger 14
Lettuce, Tomato & Chips

Monday’s Specials

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SOUP OF THE DAY
Chicken & Leek Soup 5
Bread & Butter

Tempura King Prawns 9
Garlic Mayo

PUB CLASSIC
BBQ Pulled Pork Burger
Sweet Potato Puree, Cashew nuts
& Confit Cherry Tomatoes

🐟 Pan-fried Sea Bream 17 🐟
Bubble & Squeak, Kale,
& Caper Beurre Noisette

Mango Fool
Sweet Cream, Yoghurt & Biscotti