Monthly Archives: September 2017

Saturday’s Specials

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Roast Tomato Soup 5
with bread & butter

Oven Roasted Skate 16
with champ mash, buttered samphire,
& mussel veloute

Wagyu Burger in Brioche 15
baby gem, tomato, cheese,
caramelised red onion & chips

Mixed Berry Sundae 6.5
with sticky toffee pudding

Friday’s Specials

Spinach & Watercress Soup 5
with bread & butter

Moules Marinier 7.95
with bloomer bread

Pulled Pork Bap 12
chilli sauce & chips

Pork T-Bone 17.5
buttered kale, dauphinoise potatoes,
& peppercorn sauce

Jacob’s Fish & Chips 14

with pea puree & tartare sauce

Thursday’s Specials

TODAY’S SPECIALS

Leek & Potato Soup 5
with bread & butter

Breaded Chilli & Mango Prawns 7
with lemon mayo

Tuna Nicoise 14
with heritage tomato, soft boiled eggs & house dressing

Wild Mushroom Linguini 14
with baby spinach, white wine cream sauce & truffle oil

Pub Classic – Jacobs Pulled Pork Bap 12
with little gem, apple sauce & chips

Wednesday’s Specials

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Roasted Vegetable Soup 5
with bread & butter

Breaded Chilli & Mango Prawns 7
with lemon mayo

Tuna Nicoise 14
with heritage tomato & soft boiled eggs
& house dressing

TODAY’S PUB CLASSIC 14
Lamb & Coriander Burger
little gem, cucumber & celery slaw
& chips

Rump Steak 15
with portobello mushroom, mustard sauce
& chips

TODAY’S COCKTAIL 7.5
Green Forest
vodka, mint, lime, cucumber
& Soda

Tuesday’s Specials

Chicken & Mushroom Soup 5
with bread & butter

Whole Roast Sole 16
champ mash, buttered samphire,
& saffron veloute

Confit Duck Leg 15
dauphinois potatoes, wilted spinach, & redcurrent gravy

Bangers & Mash 14

Monday’s Specials

This Week Is National Pie Week! Come And Try Our All Day Breakfast Pie!

Leek & Potato Soup 5
with bread & butter

Smoked Salmon Linguine 14
baby spinach, chilli
& white wine cream sauce

TODAY’S PUB CLASSIC 15
Bacon Chop with fried egg
& chips

Chicken Escalope 14
truffle Butter, new potatoes
& buttered greens

TODAY’S COCKTAIL 7.5
Green Forest
vodka, mint, lime, cucumber
& Soda

Sunday’s Specials

Serving traditional Sunday roasts all day!!

Cream of Tomato Soup 5
with bread & butter

Roasted Red Drum Fish Fillet 20
with champ mash, braised fennel, chicory,
& saffron veloute

Confit Duck Leg 18
with bubble & squeak, buttered greens
& redcurrant gravy

Smoked Salmon Linguine 15
with samphire, baby spinach,
& white wine cream sauce

Chipsteak Burger in Brioche 15
little gem, tomato, blue cheese
chilli mayo & chips

Mixed Berry Eton Mess 6.5
with meringue & cream

Saturday’s Specials

Cream of Mushroom Soup 5
with bread & butter

Pan-Fried Whole Plaice 16
with champ mash, buttered greens
& caper veloute

Tomahawk Pork Steak 20
with tomato salad
truffle butter & chips

Portobello Mushroom Linguine 14
with celery, baby spinach
white wine & cream sauce

Mixed Berry Eton Mess 6.5
with meringue & cream

COCKTAIL OF THE DAY 7
Rhubarb Briottet
Rhubarb liqueur & Prosecco

Friday’s Specials

Carrot & Coriander Soup 5
with bread & butter

Feta & Avocado Salad 7.5
focaccia croutons, red onion,
tomato, & house dressing

Panko Squid Rings 7
with chilli mayonnaise

Lamb Burger 15
on a toasted brioche bun,
with goats cheese, portobello mushroom,
tomatoes, & chips

Beer Battered Fish & Chips 15

with crushed peas & tartare sauce

Thursday’s Specials

TODAY’S SPECIALS

Chicken & Mushroom Soup 5
with truffle oil croutons

Chorizo & Chilli Linguine 13.5
with baby spinach & cream

Roasted Atlantic Cod 15.5
with braised fennel, chicory, heritage beets & samphire

Pub Classic – 1/2 Roast Chicken 13.5
with aioli & chips

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