Monthly Archives: April 2015

Thursdays Specials

OUTSIDE BAR & KITCHEN OPEN THIS BANK HOLIDAY MONDAY 04.05.15 COME AND TRY A DELICIOUS PIZZA FROM OUR NEW PIZZA MENU.

OUTSIDE BAR & KITCHEN OPEN THIS BANK HOLIDAY MONDAY 04.05.15
COME AND TRY A DELICIOUS PIZZA FROM OUR NEW PIZZA MENU.

Tomato & Roasted Red Pepper Soup 5
with basil pesto

Pressed Pulled Pork 6.5
with confit apple & beetroot coulis

Confit Duck leg 13.5
with a plum sauce, garlic mash & green beans

Brixham White Crab & Smoked Salmon pasta with chilli, fennel, spring onions & lemon grass 12

Smoked haddock kedgeree, with peas, fresh herbs, spiced sultanas & soft poached egg 12

Roast John Dory 19
with caper & parsley mash, braised baby fennel & samphire vinaigrette

Vanilla Pannacotta with plum coulis & cinnamon shortbread 6.5

Tuesdays Specials

Tuesdays Specials

OUTSIDE BAR & KITCHEN OPEN THIS BANK HOLIDAY MONDAY 04.05.15 COME AND TRY A DELICIOUS PIZZA FROM OUR NEW PIZZA MENU.

OUTSIDE BAR & KITCHEN OPEN THIS BANK HOLIDAY MONDAY 04.05.15
COME AND TRY A DELICIOUS PIZZA FROM OUR NEW PIZZA MENU.

Tomato & Roasted Red Pepper Soup 5
with basil pesto

Brixham Cod & Chips with mushy peas & tartare sauce 13

Confit Duck leg 13.5
with a plum sauce, garlic mash & green beans

White Crab & Avocado Tartare 8
with confit lemon

Roast John Dory 19
with caper & parsley mash, braised baby fennel & samphire vinaigrette

Baked Apples 6.5
with plum coulis & vanilla ice cream

Fridays Specials

Fridays Specials

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Cream of Leek & potato Soup with bread & butter  5

Roast Beef Sandwich with melted cheese, BBQ sauce & skinny chips  9.5

Brixham Cod & chips, with mushy peas & tartare sauce 13

Brixham White Crab with avocado, coriander, baby leaf & confit lemon 6.5

Grilled Sea Trout with roast rhubarb, spinach mash and a parsley caper butter 15.5

1/2 Roast Free Range Chicken with rosemary aioli & skinny chips 13.5

Todays Ale Selection

Brakspear Bitter

Amber in colour with a good hoppy, malt nose & fruity finish

£3.90/£1.95 – 3.4% ABV

Mosaic Pale Ale

Pale blonde with bold mango, peach, lemon & pine flavours

£3.90/£1.95 – 4.1% ABV

Wychwood Hobgoblin

A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire.

£3.90/£1.95 – 4.5% ABV

Eggs B

Dark amber colour using chocolate malt

£3.90/£1.95 – 4% ABV

Wednesdays Specials

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Leek & potato Soup with bread & butter  5

British Charcuterie with pickled vegetable salad, pink peppercorn sauce & lavender & honey dressing 6.5

Lamb burger with mint relish & chips 13

Brixham White Crab with avocado, coriander, baby leaf & confit lemon 6.5

Grilled Sea Trout with rhubarb mash, baby spinach and caper butter 15.5

Oven roasted tomato, rocket & crispy bacon Linguine with toasted pine nuts & basil pesto 12.5

 

Todays Ale Selection

Brakspear Bitter

Amber in colour with a good hoppy, malt nose & fruity finish

£3.90/£1.95 – 3.4% ABV

Okell’s Steam

Citrusy and herbal aromas

£3.90/£1.95 – 5% ABV

Wychwood Hobgoblin

A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire.

£3.90/£1.95 – 4.5% ABV

Eggs B

Dark amber colour using chocolate malt

£3.90/£1.95 – 4% ABV

Monday Specials

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Pea and Coriander Soup with bread & butter  5

Seafood & Smoked Salmon Pasta with shellfish sauce, spring onions & baby spinach 12.5

Lamb burger with mint relish & chips 13

Barbury Duck Breast with champ mash, buttered greens & redcurrant sauce 15.5

Hot Beef Sandwich with melted cheese, apple chutney & skinny chips 10.50

Vanilla Panna Cotta with berry compote and shortbread  7

Todays

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Todays Ale Selection

Brakspear Bitter

Amber in colour with a good hoppy, malt nose & fruity finish

£3.90/£1.95 – 3.4% ABV

Okell’s Steam

Citrusy and herbal aromas

£3.90/£1.95 – 5% ABV

Wychwood Hobgoblin

A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire.

£3.90/£1.95 – 4.5% ABV

Eggs B

Dark amber colour using chocolate malt

£3.90/£1.95 – 4% ABV

Fridays Specials

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Pea & Coriander Soup with creme fraiche 5

Cod & Salmon Fishcake with baby spinach & thai cream sauce     13.5

Seared King Scallops with pea puree, black pudding and olive tapenade 15.5

Lamb burger with mint relish & chips 13

Walnut treacle tart, vanilla ice cream   7

Todays

 

Todays Ale Selection

Brakspear Bitter 

Amber in colour with a good hoppy, malt nose & fruity finish

£3.90/£1.95 – 3.4% ABV

Leeds Pale

Light and hoppy with delicate floral notes

£3.90/£1.95 – 3.8% ABV

Wychwood Hobgoblin

A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire.

£3.90/£1.95 – 4.5% ABV

Monty Python’s Holy Grail 

Full flavoured golden ale with fruity notes

£3.90/£1.95 – 4% ABV

Wednesdays Specials

Wednesdays Specials

Gazpacho with herb Oil with bread & butter 5

Buttered Asparagus, poached egg & hollandaise   6.5

Tempera battered mackerel, asian coleslaw & chilli mayo    7.50/15

Cod & Salmon Fishcake with baby spinach & thai cream sauce     13.5

Pan fried cod fillet with new potatoes, chorizo,  spring onions & fish veloute  16.5

Lamb burger with mint relish & chips 13

Hot BBQ Beef sandwich with melted cheese, red onions & chips 8

Banoffee with toasted almonds    7

Todays Ale Selection

Brakspear Bitter 

Amber in colour with a good hoppy, malt nose & fruity finish

£3.90/£1.95 – 3.4% ABV

Leeds Pale

Light and hoppy with delicate floral notes

£3.90/£1.95 – 3.8% ABV

Wychwood Hobgoblin

A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire.

£3.90/£1.95 – 4.5% ABV

Monty Python’s Holy Grail 

Full flavoured golden ale with fruity notes

£3.90/£1.95 – 4% ABV

Monday’s Specials

Monday’s Specials

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Mushroom soup & Truffle Oil with bread & butter 5

Ham Hock terrine with Quince jam & toasted sourdough 8

Carbonara pasta with streaky bacon 10.5

Half roast free range Piri Piri chicken with aioli & buttered Jersey Royals 14.5

Cod & Salmon Fishcake with baby spinach and thai cream sauce 13.5

Banoffee with toasted almonds 7

Brakspear Bitter
Craft brewed with a Double Dropped fermentation system
£3.90/£1.95 – 3.4% ABV

Leeds Pale
Light and hoppy with delicate floral notes
£3.90/£1.95 – 3.8% ABV

Wychwood Hobgoblin
A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire
£3.90/£1.95 – 4.5% ABV

Jennings Bitter
A dark amber bitter
£3.90/£1.95 – 3.5% ABV

Saturdays Food

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Roast vine tomato & basil with bread & butter 5

Ham Hock terrine with Quince jam & toasted sourdough 8

Deep Fried Arancini with a watercress & asparagus salad & basil mayo 6.5/13

Pan Fried Scallops with pea puree, crispy black pudding & orange vinaigrette

Salmon Fishcake with baby spinach and thai cream sauce

Banofee with toasted almonds 7

Brakspear Bitter
Craft brewed with a Double Dropped fermentation system
£3.90/£1.95 – 3.4% ABV

St George and the Dragon
Amber Hoppy bitter with citrus notes
£3.90/£1.95 – 4.5% ABV

Wychwood Hobgoblin
A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire
£3.90/£1.95 – 4.5% ABV

Jennings Bitter
A dark amber bitter
£3.90/£1.95 – 3.5% ABV

Fridays Specials

Fridays Specials

Roast vine tomato & basil with bread & butter 5

Ham Hock terrine with Quince jam & toasted sourdough 8

Deep Fried Arancini with a watercress & asparagus salad & basil mayo 6.5/13

Grilled Mackerel, braised fennel. roast red pepper & a mixed salad 12

Seared Tuna, Nicoise salad with a poached egg 15.5

Lemon Posset with a summer fruit compote 7

Brakspear Bitter
Craft brewed with a Double Dropped fermentation system
£3.90/£1.95 – 3.4% ABV

St George and the Dragon
Amber Hoppy bitter with citrus notes
£3.90/£1.95 – 4.5% ABV

Wychwood Hobgoblin
A traditionally crafted legendary ruby beer produced in Witney, Oxfordshire
£3.90/£1.95 – 4.5% ABV

Jennings Bitter
A dark amber bitter
£3.90/£1.95 – 3.5% ABV

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